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KMID : 0364820060420030172
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Korean Journal of Microbiology
2006 Volume.42 No. 3 p.172 ~ p.176
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Effect of Medium Components on the Lipstatin Production by Streptomyces toxytricini
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임미옥/Lim MO
인웬쑤이/이지선/유연수/김상달/남두현/Yin W/Lee JS/Yu YS/Kim SD/Nam DH
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Abstract
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KEYWORD
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fermentation, lipstatin, Streptomyces toxytricini
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FullTexts / Linksout information
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Listed journal information
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